Tiffany's Wine and Spirits

Half-Case Wine Club

Each month you will receive your choice of wines which are discounted from 15% to 20%. Your choices include six bottles of white or red, or a mix of three and three. You can also choose to get a full case(12).

Level 1 Featured Red Wines:

Dona Paula, Malbec, Lujan de Cuyo, Argentina, 2006, $14.99
Aromas of dark raspberry, licorice, minerals and spicy oak. The flavors are firm with juicy notes of dark raspberry, blackberry and violet. This wine finishes with seamless tannins and very good length. Serve this wine with Filet Mignon or roast prime rib.
89 Points Wine Spectator

Cesari, Duetorri, Pinot Noir, Delle Venezie, Italy, 2007, $11.99
Shows the bright delightful side of Pinot with a spicy bouquet of black cherry and strawberry. The wine floats across the palate with a display of soft fruit flavors followed by soft tannins. Its velvety smooth texture is irresistible. Pairs with grilled salmon or roast duck.
89 Points Wine Review Online

Domaine Lafond, “Roc Epine”, Cote du Rhone, France, 2007, $14.99
These are among the oldest vineyards of the world. The Côtes du Rhône wine is very pleasant thanks to its up-front flavors of ripe fruits, cherry, blackcurrant and undergrowth. On the palate, it's very mellow with a good complexity, joining together suppleness, fruit and concentration. Try this with a pot roast or veal stew.

Level 1 Featured White Wines:

Clos Lapeyre, Juracon Sec, France, 2005, $12.99
This organic white from the French Pyrenees is 100% Gros Manseng grape; this is a firm, mineral driven white with notes of fresh herbs, green apple and quince. This white is delicate and refreshing; however, its complexity and concentration will undoubtedly impress you. Enjoy a glass with sizzling garlic shrimp!

Cartlidge & Brown, Sauvignon Blanc, Dancing Crow Vineyard, California, 2007, $13.99
Dancing Crow Vineyard's 28 acres of Sauvignon Blanc have been farmed organically since 2004. This is a wine with aromas and flavors of melon, guava and stone fruits. The lush texture is a product of ideal ripening and extended lees contact. This was great with pan seared trout.

Huber, “Hugo”, Gruner Veltliner, Austria, 2007, $13.99
This wine has delicate fresh green apple fruity aromas; displaying flavors of lemon; lime and peaches; solid fruit core; rich in finesse; with a beautiful length and mineral tones. We had this with a crab and radicchio salad and it was perfect!
89 Points Wine Advocate

Half Case Wine Club Price Levels:
Regular Half Case Wine club	Premium Half Case Wine Club
Level 1 $60 6 bottles red/white or a mix of 3 and 3. (View Current Level One Features)	Level 3 $120 6 bottles red/white or a mix of 3 and 3. (View Current Level 3 Features)
Level 2 $120 12 bottles red/white or a mix of 6 and 6. (View Current level 2 Features)	Level 4 $240 12 bottles red/white or a mix of 6 and 6. (View Current Level 4 Features)