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Holiday Wine Sale

November 8-10 (Thu-Sat) 25% Off wines including mead, saké, and vermouth Who wouldn't love a great bottle of wine this holiday season? Let us help you with your gift list. Not just wine sale, enjoy wine tasting scheduled throughout the weekend. Stop in during tasting hours, walk around, taste, and make your selections. Don't miss this great sale to [...]

By |2018-10-31T14:31:16+00:00October 31st, 2018|General News|0 Comments

Wine of the Month – October 2018

Castano Alcaria 2016 - Yecla, Spain For centuries Alcarias were at the heart of rural life in southern Spain. Centered around a grand house decorated with alabaster and Moorish tiles, these specialized hamlets housed artisanal lace or silk factories and more often than not olive oil and wine presses. Our Alcaria, with the assistance of [...]

By |2018-10-04T08:08:50+00:00October 4th, 2018|General News|0 Comments

September Wine Sale

September 20-22 From everyday sipper to cellar-worthy red, we have something for every palate and budget. Stock up for this autumn season with your favorite wines! *exclusions may apply Wine Tasting & Hors d'oeuvres Hours  Thursday 9/20 1-3PM: Wines From Around The World I 3-5PM: Wines From Around The World II Friday 9/21 12-2PM: Burgundy [...]

By |2018-09-12T13:15:02+00:00September 7th, 2018|General News|0 Comments

Wine of the Month – August 2018

Vranec is a quality dry red wine with intense dark ruby red colour. The wine exhibits a pronounced aroma of mixed dried plums, blackberries and currants. It has a rich full body with soft tannins and a uniquely lingering finish. It pairs well with spicy and strong dishes and grilled meat, including beef, lamb, duck and [...]

By |2018-08-09T15:23:11+00:00August 9th, 2018|Wine of the Month|0 Comments

We’re celebrating 35 years!

From humble beginnings to 35 years in Kalamazoo, we'll turn 35 next month! Come and join the anniversary sale & open house tasting to celebrate and enjoy hors d'oeuvre hours during the tasting. Thursday 3-5pm, 6/7: Italian Wine Tasting with Jermann Thursday 5-7pm, 6/7: Cider Tasting with Texas Corners Brewing Co (Kalamazoo, MI) Friday 12-2pm, [...]

By |2018-05-28T13:43:44+00:00May 28th, 2018|General News|0 Comments

Wine of the Month – May 2018

Rascal Pinot Noir 2015 - Oregon This fruit driven Pinot Noir shows beautiful dark cherry and on the nose. The medium body reveals flavors of juicy red fruit against a backdrop of oak. This food friendly wine is enjoyable now or can be aged for the next few years. *Rascal is named after our favorite [...]

By |2018-05-03T18:17:04+00:00May 3rd, 2018|Wine of the Month|0 Comments

Wine of the Month – April 2018

Verso Rosso 2016 - Puglia, Italy  Verso is a very full-bodied, luscious wine made with a small percent of ‘appassimento’, or raisined, grapes. It comes from the same terrific people who make Casa Contini. The grapes are grown on two non-contiguous crus, with about 8,000 cases total made, which is, of course, very small for [...]

By |2018-04-04T14:26:24+00:00April 4th, 2018|Wine of the Month|0 Comments

Wine of the Month – March 2018

Domaine Lafage - Tessellae Carignan 2014 Carignan has had a rather tumultuous history in the south of France. Once seen as a necessary grape to spur the recovery of the region after the plague of phylloxera in the late 19th century, primarily for its ability to produce high yields, it has been largely replaced with [...]

By |2018-03-05T16:10:30+00:00March 5th, 2018|Wine of the Month|0 Comments

Spring Wine Sale 2018

Stock your wine cellar with wines from all around the world! All wine including every day red to cellar-worthy wines will be 25% off starting Thursday 3/8 through Saturday 3/10. No minimum purchase required, mix & match your favorite wines! Not only wine sale, many tastings will be held during the week. Check out our [...]

By |2018-02-28T17:10:00+00:00February 28th, 2018|General News|0 Comments

Wine of the Month – February 2018

Giuliano Rosati Valpolicella Ripsasso 2015 - Verona, Italy Varieties: Carvinone, Corvina, Rondinella Vinification: Fermentation with maceration in steel for 10 days at 25°C, with daily pumpovers and delestage. Refermentation in January on the Amarone pomace; for every litre of Amarone, 2 litres of Ripasso are produced. Tasting Notes: This is a very classically-styled Ripasso. Brillant ruby [...]

By |2018-02-05T16:08:15+00:00February 5th, 2018|Wine of the Month|0 Comments